Frozen Sugar Yolks

Product ID #: 8016

Case Size: 6/5 LB

Frozen egg products are pasteurized to eliminate Salmonella contamination and are labor saving. Food safety, consistent performance, and convenience make frozen egg products a great choice. Use these frozen sugar yolks to make Hollandaise / Béarnaise sauces, salad dressings, sweet baked goods, or as an ice cream ingredient.